Spring-Coloured Sakura Matcha Latte Since it is cherry blossom season, I decided to make a beautifully pink cherry blossom flavored whipped cloud latte. This recipe video shows a milk latte and a matcha latte. Oggi vi mostro qualche immagine dei sakura (fiori di ciliegio) in Giappone, la fioritura è stupenda e i giapponesi la celebrano con l'hanami! ☆LINKS☆ Sito ♥ www.matchalatte.it Anyone up for a Sunday latte?

Ingredients of Spring-Coloured Sakura Matcha Latte

  1. It's 1 of blossom Cherry blossoms preserved in salt.
  2. Prepare 200 ml of Milk.
  3. You need 1 tsp of Matcha.
  4. Prepare 1 of heaped teaspoon Sugar.

Spring-Coloured Sakura Matcha Latte instructions

  1. Place the cherry blossoms in a small dish, pour in some water, and let soak for 15-20 seconds. Set aside some of the cherry blossom for decoration (see photo) and finely chop the rest of the petals and stem..
  2. Put the milk, finely chopped cherry blossom, matcha, and sugar in a saucepan and warm it up until it's about to boil..
  3. Pour the mixture into a mug, leaving a little in the pan. Whisk the mixture that's left in the pan with a milk frother or something similar, and gently pour it on top of the mixture in the mug. Decorate the latte with the petals left over from Step 1 and it's ready to drink..
  4. I tried decorating my latte with a flower I made with "Salt-Cured Cherry Blossoms",. I think it looks cuter than my version. https://cookpad.com/us/recipes/142718-salt-cured-cherry-blossoms.

Starbucks Sakura Blossom beverages honor the season with flavors from traditional Japanese ingredients and are served in special pink-cherry blossom cups. Mr Yum helps you decide what to order. Beautiful, mobile menus with photos of every dish, ingredient definitions and language translations. As winter rolls into spring, pink-colored sweets become a common sight in Japan. This time, we introduce some cherry blossom sweets that don't just taste great and smell fragrant, but will put you in a spring mood, as well.

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