You know what else is an understatement?
If you've never had mint in coffee before, you are MISSING OUT.
My new favorite drink is this iced mint latte.
Ingredients of Mint Iced Coffee Latte
- It's 2 Teaspoon of Instant Coffee Powder.
- Prepare 2 Teaspoon of Brown sugar (you can increase the quantity of sugar according to your taste).
- It's 15 to 20 leaves of Mint Leaves.
- Prepare 200 ml of Milk Chilled.
- Prepare 200 ml +2 of Water tablespoon.
- Prepare 8 to 10 of Ice cubes.
Mint Iced Coffee Latte instructions
- Lets first prepare Coffee shots. Traditionally it is made by coffee beans but we are using an instant powder. So take a pan, add water, once it starts boiling add coffee powder to this. Boil this for 2 minutes..
- Now with the help of stainer stain the coffee. Keep it aside for 15 to 20 minutes. Once it is at room temperature, keep it in a refrigerator for 4 to 5 hours. So that it is chilled Now take a mortar & pestle, add chopped mint leaves and sugar crush them nicely. Once it is nicely done, add 2 tablespoon of water to this and stain out the mixture. You will get a nice aromatic mint and sugar syrup.
- Now take a serving glass add 1 tablespoon of syrup to each glass, add ice cubes. Now pour chilled coffee to this till 3/4 of the glass, use chilled milk to top up the glass. Garnish with mint leaves and enjoy....
Coconut Mint Iced Latte is an easy homemade specialty coffee drink. Made with cold brew coffee, muddled mint, milk coconut extract and whipped cream. As an iced coffee and cold brew fanatic, there's now more to love about the warmer weather. While I drink iced coffee year-round, it feels more natural during summer months. I make sure to have some cold brew on hand, and the convenience of.
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