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Jump on the dalgona trend without the jitters!
This chilled plant-based drink is topped with frothy whipped matcha that's egg and dairy-free!.
Ingredients of Dalgona Matcha Latte
- It's 1 of egg white.
- You need 1 tbsp of sugar.
- You need 1/2 tsp of Matcha.
- It's 200 ml of milk.
Dalgona Matcha Latte instructions
- Whip up 1 egg white. Add 1 tbsp sugar and whip until stiff peaks form and it sticks to your whisk..
- Sift in 1/2 tsp matcha powder. Whisk it in until incorporated..
- Add the milk to a cup. Top with the whipped matcha..
The whipped Matcha latte also avoids using sugar by replacing it with coconut sugar as a healthy substitute. What's more - health influencers and fitness bloggers have turned around. To make a Dalgona whipped matcha latte, the ingredients are just as simple but a little different due the the different chemistry of matcha than coffee. To whip up matcha, egg whites are used to create that foamy and airy texture. Try this Dalgona Matcha Latte that tastes like matcha soft serve ice cream!
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