Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy. It couldn't be easier to make your own chai tea latte! Warm milk in a pan, then whisk with a frother.
Ingredients of Chai tea latte
- It's 1 of tea bag/chai tea.
- You need 2 of teaspoons/pure sugar.
- It's 1 of drop/vanilla extract.
- You need 1/2 of cup/milk.
- You need of cool whip.
Chai tea latte step by step
- First you are going to put your tea bag in a cup with warm water then microwave for 1:00 take it out let cool.
- Then you are going to add 1 drop of vanilla extract and 2-3 teaspoons of sugar.
- Finally you are going to add a 1/2 cup of milk and your whipped cream on top.
- If you do not want to use sugar and want something sweet in it add honey instead.
Serve chai tea latte over ice with coconut milk and agave. For the chai tea: In a medium-sized saucepan, bring the water and spices to a boil. Whisk the spices in the water. Top each latte with a bit of the milk foam then dust with a pinch of cinnamon. Tazo Classic Chai Latte Concentrate is a rich and flavorful fusion of black tea and warm spices.
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