Each time I prepare them, their just-baked fragrance evokes to me feelings of comfort, calm and peace.
Note it specifies, milk bread, rolls and buns Milk bread is a loaf, think Wonder Bread Milk rolls are round shaped about the size of a hamburger Milk buns are smaller, yet.think.
Panini al latte con gocce di cioccolata.
Ingredients of Milk Buns / Rolls (Panini al latte)
- You need 1 1/4 Cups of Milk.
- Prepare 5 Tablespoons of Sugar.
- It's 7 Grams of Yeast.
- You need 1/4 Tablespoon of Salt.
- It's 3 1/2 Tablespoons of Butter in room temperature.
- Prepare 5 Cups of All Purpose flour.
- You need 1 of Egg (optional).
- It's of Milk.
Milk Buns / Rolls (Panini al latte) instructions
- Take the yeast in a small bowl. Add 2 tsp sugar into it. Now add 1/3 cup warm milk into it. Mix well and keep this aside to ferment. Add sugar and salt into the rest of the milk. Mix well till the sugar is completely dissolved..
- Take the all purpose flour in a big bowl. Add the yeast mixture and the milk mixture into it. Melt the butter and add it to the big bowl..
- Mix well using your hands and transfer it on to the work top (Kitchen top) and knead it for about 10 - 15 minutes. If the dough gets sticky, add maida little by little till the dough becomes soft and smooth..
- Transfer the dough into a bowl (preferably glass bowl) and cover it with a plastic wrap. Leave it aside for about 2 hours or until it doubles its size. Later transfer the risen dough onto the work top and knead for about a minute..
- Cut it into pieces and roll it into balls or into different shapes of your choice. Place them on a baking tray with butter paper. Brush them with milk (room temperature)..
- Leave them aside covered with a towel for about 1/2 an hour or until it doubles its size..
- Later brush them again with the whisked egg (optional). Place it in a microwave oven - convection mode - 220 degree Celsius for 18 minutes..
- When the buns are cooked and the top turns golden brown colour, take off from the oven and leave it aside to cool. After some time, transfer it on a wire rack and let it cool for sometime..
- Serve them with a sweet or savoury filling or enjoy it just like that!!!.
These rolls are delicious, soft morsels which can be filled with either sweet or savoury ingredients. See great recipes for Panini sandwich too! Tips for making the best panini. To make sure they are all the same size cut the dough in half, and cut each part in half again until you reach the size and number of buns you want. Bakery Recipes Dog Food Recipes Cooking Recipes Bread Recipes Vegetarian Recipes Pain Au Lait Recipe Ricardo Recipe Croissant Recipe Homemade Bagels.
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