Using the same ingredients as the above recipes, you simply alter the order in which you add them. Place ice in your glass, then add the coffee on top. A notable difference between the Spanish Latte and other versions of the drink is that it can be served hot or cold - making it a refreshing option.
Ingredients of Spanish Latte Cold
- Prepare 2.5 table spoon of Condensed milk:.
- It's of Sugar syrup: 2.5 pump.
- It's 1 scoop of Ice:.
- You need 100 ml of Milk:.
Spanish Latte Cold step by step
- Mix and shake well in the shaker.
That is the Iced Spanish Latte. The procedure of arrangement is essentially the equivalent. You can change the request of pouring in a cup, first, put some ice, then not all that hot espresso. Mix and shake well in the shaker. Add to plan Add to plan Published by.
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