If you thought iced matcha (green tea) lattes were hard to make, I'm going to be the one to break it to you that you're wrong. Light, creamy and refreshing iced matcha latte made at home, in the blender in under a minute. Matcha is a type of powdered green tea that is mostly grown and produced in Japan.

Ingredients of Iced Matcha Tea Latte

  1. Prepare 2 tsp of Matcha.
  2. You need 2 oz of HOT Water.
  3. It's 1 cup of Ice.
  4. You need 6 oz of Milk.

Iced Matcha Tea Latte step by step

  1. Sift Matcha into martini shaker.
  2. Melt matcha by adding hot water until smooth paste.
  3. Fill shaker with ice.
  4. Add 6oz milk - Cow OR Almond SHAKE WELL Strain over tall glass of ice. OPTIONAL Flavor - orange juice, coconut water, lemon grass.

It literally tastes like a green tea kit kat Iced Matcha Green Tea Latte. This creamy Iced Matcha Latte is lightly sweetened, with a subtle hint of vanilla. This Iced Matcha Latte recipe is a creamy and refreshing beverage. Matcha Lattes can be made hot and cold! Instead of brewing a cup of tea with tea leaves, this is ground up leaves that are dissolved into the warm/hot water.

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