Turmeric lattes have been popping up everywhere these past few months.
But for many Indian-Aussies, the new trend isn't all that new.
Some recipes call for pinch of pepper to be added for extra heat, or a garnish of saffron petals.
Ingredients of Turmeric Saffron Latte(Haldi kesar Doodh)
- You need 1cup of Milk.
- Prepare 1.5tbs of Sugar.
- Prepare 1.5tbs of Grated raw Turmeric.
- It's 1/4tsp of Cardamom powder.
- Prepare 3-4 of Saffron Strands.
- It's 1tsp of Chopped pistachios -1.
Turmeric Saffron Latte(Haldi kesar Doodh) step by step
- Add sugar and milk in a vessel and stir continue for 2-3 minutes on low-medium flame.
- Now add grated turmeric and stir for 2-3 minutes on Medium flame.
- Switch off the gas and add Cardamom powder and stir.
- Now strain with strainer and garnish with saffron and pistachios... Serve hot.
In other method, switch off the heat and add jaggery or honey when. All Reviews for Haldi Ka Doodh (Hot Turmeric Milk). We call it Haldi doodh or masala haldi doodh. This ancient Indian drink has been gaining popularity in the West off late. The world suddenly started going We call it at home haldi doodh and to the world it's called turmeric latte or golden milk.
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