Smooth and creamy matcha sweetened just right and served with steamed milk.
This favorite will transport your senses to pure green delight.
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Ingredients of Matcha Green Tea Latte
- Prepare 1 1/2 tsp of matcha powder.
- It's 1/4 cup of hot water.
- It's 1 cup of milk.
- It's of Simple Syrup:.
- Prepare 2 tbsp of sugar.
- It's 2 tbsp of water.
Matcha Green Tea Latte instructions
- Completely dissolve sugar into hot water to create a simple syrup. Set aside..
- Sift matcha powder and to it, add hot water. Whisk vigorously with a bamboo whisk until frothy. If you do not have a bamboo whisk, you may use a mason jar and shake vigorously until frothy..
- Add simple syrup to the matcha concentrate..
- Fill glass with ice cubes and add milk. Pour matcha on top of the milk, creating a two-tone layer. You may or may not put all the concentrate, adjust to your preference. Stir and enjoy..
I am addicted to my morning cup of joe; finding an alternative has been pretty tough. The milk and matcha powder is mixed in the blender to remove any lumps. This means you can double or triple the recipe and store the remaining Matcha in the fridge for the rest of the week. To use, simply pour into a cup of ice and enjoy! The trick to making a good matcha latte is a good quality matcha powder.
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