For this Cold Brewed Iced mocha Latte recipe you'll need: COLD BREWED COFFEE: Use any type of coffee you prefer and like here.; ALMOND MILK: I used unsweetened almond milk that is creamy and perfect for making iced coffee drinks.; CACAO POWDER: I used raw cacao powder here that is unprocessed, bitter, deep flavored and unbelievably healthy. Cocoa is one of the richest sources of polyphenols. Our Iced Mocha Latte provides the caffeine kick you need with the perfect amount of chocolatey goodness.
Ingredients of Iced Mocha Latte
- It's 1 1/2 cup of Cold water.
- You need 2 tbsp of Folgers classic roast instant coffee crystals.
- Prepare 1 can of Sweetened condensed milk, chilled.
- Prepare 2 tbsp of Fudge sundae syrup, chilled.
- Prepare 1 of Ice cubes.
Iced Mocha Latte instructions
- Combine all ingredients in a blender container and mix until blended. Approximately 2 minutes..
- Pour over ice in tall glasses. Serve immediately..
I use Starbucks original whole bean coffee and grind it to a fine espresso and brew it up in my espresso machine. I find this gives the latte the perfect taste. This recipe makes a medium Iced Mocha Latte. Luckily, you can have the full cafe flavor at home. This recipe makes a VERY large iced latte (venti, if you will)… or two reasonably-sized iced lattes.
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